Our kitchen is the envy of anyone who's ever picked up a spatula. It's where our bread is buttered. Literally. The gleaming space is big enough to accommodate multiple stylists, product managers and art directors. The Grumpy Gourmet once said we have, "One of the finest kitchens in Columbus." Everything is commercial quality, including:

• A Viking range with six burners, two ovens, broiler and griddle
• A top-of-the-line Tappan®, kitchen range
• A Duke® half sheet commercial convention
  oven
• A Cecilware® commercial fryer
• Microwave
• Hobart® slicer
• 100 cubic-feet of refrigerated storage space
• 50 cubic-feet of freezer storage space